Aloo Raita Recipe
2. Once the yogurt attains the smooth consistency, add the black salt, salt, roasted cumin powder, chat masala, sugar and Chilli powder. (In this recipe I didn't add the chilli powder as my lo didn't eat the mango raita, in which I added the chilli powder).
3. Add the potato cubes and mix thoroughlly.
4. Garnish with coriander leaves or mint leaves and serve it.
Top this Aloo Raita with some crispy boondi and serve with hot hot Pulao's.