Comments on: Eggless Peanut Butter Cookies | Eggless Cookies Recipes | Easy peanut butter cookies

By: Arjunan Akilandeswari

Arjunan Akilandeswari — Fri, 13 Jun 2014 02:06:04 +0000

Hi Sandanalakshmy, actually I measured the flour in a bigger cup compared to the peanut butter cup. Will update the cup size soon in the post. You increase either the flour by adding little by little, until you get the consistency shown in the picture. Let me know how it turned our.

By: sandanalakshmy Babu

sandanalakshmy Babu — Fri, 13 Jun 2014 01:56:39 +0000

Hi I was looking for eggless peanut butter cookies and end up here . I need a small clarification. It shows 200 gms of butter which is nothing but close to 1 cup or 2 sticks of butter we get here in US .
Is that right do we need 1 cup butter for 1.5 cups of flour ?

By: Arjunan Akilandeswari

Arjunan Akilandeswari — Wed, 06 Nov 2013 01:40:24 +0000

Hi Anuradha Menon, yes you can add flour. Add it little by little to get the correct consistency. Also chk if the sweetness is correct for your family after adding flour. Thanks for trying the recipe.

By: anuradha menon

anuradha menon — Wed, 06 Nov 2013 01:35:05 +0000

HI -I tried making these today but somehow the batter turned out wetter than the one shown in your photo ,would it be ok to increase the flour quantity to get this kind of texture

By: Ambreen (Simply Sweet 'n Savory)

Ambreen (Simply Sweet 'n Savory) — Thu, 18 Jul 2013 09:44:11 +0000

This looks wonderful! So tempting!

By: shobha

shobha — Sat, 13 Jul 2013 18:00:46 +0000

Perfect & beautiful looking cookies…..I would like to garb all.
shobha
http://www.shobhapink.blogspot.in

By: Srimathi Mani

Srimathi Mani — Fri, 12 Jul 2013 15:42:42 +0000

They look awesome.

By: JEYASHRI SURESH

JEYASHRI SURESH — Fri, 12 Jul 2013 14:16:02 +0000

Beautifully done, pretty presentation

By: Anu

Anu — Fri, 12 Jul 2013 10:37:41 +0000

Lovely cookies and looks bright. Nice clicks.

By: Sowmya Madhavan

Sowmya Madhavan — Fri, 12 Jul 2013 03:24:48 +0000

Love those stripes..looks yumm..