Cucumber Lassi
Cucumber Lassi or Namkeen Kheera Lassi
Prep Time
8 mins
Total Time
8 mins
 

Cucumber Lasso or Namkeen Kheera Lass is a cool and refreshing drink which cools down the body during hot summer days.

Course: Drinks
Cuisine: Indian
Keyword: cucumber lassi, namkeen kheera lassi
Servings: 3
Author: Akila
Ingredients
  • Cucumber - 10 to 12 i used baby cucumbers
  • Yogurt / Curd - 2 cups
  • Green Chilli - 2 chopped finely
  • Ginger - 1/2 inch
  • Coriander leaves - few
  • Salt - as per taste
  • Chat masala - for garnishing optional
Instructions
  1. Wash and clean the cucumber. Remove its skin and cut into small pieces.
  2. In a blender, add the chopped cucumber, curd / yogurt, ginger, green chillies, coriander leaves and salt. Blend till it is smooth. Add more curd if you need.
  3. Garnish
  4. with some coriander leaves and serve it.
  5. Easy and body cooling cucumber lassi is ready