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How to make Sweet Corn Cheese Toast Recipe
Prep Time
5 mins
Cook Time
8 mins
Total Time
13 mins
Sweet corn cheese toast is so simple yet tasty bread toast recipe which can be prepared easily within 5 minutes of time. Also it can be served as an evening tea time snack or as a morning breakfast. This toast is so simple yet tasty and needs not more than 5 minutes to prepare. Only toasting it takes some 8 to 10 minutes. The addition of cheese and the addition of chilli flakes makes it more cheesy yet spicy. This combo gives the unique taste to this toast.
Course: Breakfast
Cuisine: Indian
Keyword: corn cheese Toast, sweet corn cheese Toast
Servings: 2
Calories: 250 kcal
Author: Akila
  • bread slices – 4 white or brown
  • fresh sweet corn – 1/2 cup
  • garlic clvoes – 1/2 tsp
  • green chilli – 1 finely chopped
  • coriander leaves – little
  • salt as per taste
  • pepper powder – less than 1/4 tsp or as per taste
  • mozerella cheese – 1/4 cup
  • chilli flakes – little for sprinkling
  1. In a bowl add the sweet corns. To this add chopped garlic,
  2. green chilli, coriander leaves
  3. Pepper powder and salt.
  4. Mix them all nicely.
  5. Take the bread slices and apply this mixture
  6. add the cheese first, followed by chilli flakes. If you want you can add some italian herbs too like oregano, basil etc.
  7. Toast the bread in convection oven for about 8 to 10 minutes at 150 deg or until the cheese melts completely.
  8. Take out and cut them in to desired shape. I have cut them diagonally.
  9. Serve the sweet corn cheese toast immediately with chilli sauce or tomato sauce.
  10. Tasty sweet corn cheese toast is ready.

Recipe Video

Recipe Notes

Check the below notes