How to make Sweet Corn Cheese Toast Recipe
Sweet corn cheese toast is so simple yet tasty bread toast recipe which can be prepared easily within 5 minutes of time. Also it can be served as an evening tea time snack or as a morning breakfast. This toast is so simple yet tasty and needs not more than 5 minutes to prepare. Only toasting it takes some 8 to 10 minutes. The addition of cheese and the addition of chilli flakes makes it more cheesy yet spicy. This combo gives the unique taste to this toast.
Servings: 2
Calories: 250kcal
Ingredients
- bread slices – 4 white or brown
- fresh sweet corn – 1/2 cup
- garlic clvoes – 1/2 tsp
- green chilli – 1 finely chopped
- coriander leaves – little
- salt as per taste
- pepper powder – less than 1/4 tsp or as per taste
- mozerella cheese – 1/4 cup
- chilli flakes – little for sprinkling
Instructions
- In a bowl add the sweet corns. To this add chopped garlic,
- green chilli, coriander leaves
- Pepper powder and salt.
- Mix them all nicely.
- Take the bread slices and apply this mixture
- add the cheese first, followed by chilli flakes. If you want you can add some italian herbs too like oregano, basil etc.
- Toast the bread in convection oven for about 8 to 10 minutes at 150 deg or until the cheese melts completely.
- Take out and cut them in to desired shape. I have cut them diagonally.
- Serve the sweet corn cheese toast immediately with chilli sauce or tomato sauce.
- Tasty sweet corn cheese toast is ready.
Video
Notes
Check the below notes