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Bread Pizza Recipe
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Course: Breakfast
Cuisine: International
Servings: 3
Author: Akila
  • Bread Slices - 6
  • Onion - 2 tbsp chopped finely
  • Tomato - 2 tbsp chopped finely
  • Capsicum- 2 tbsp chopped finely
  • Tomato sauce or ketchup - 3 tbsp
  • Olive oil - little for spraying
  • Mozzarella cheese - 3 tbsp
  • Italian herbs - 1 tsp optional
  • Pepper - 2 pinch optional
  • Chilli flakes - little for garnishing optional
To prepare Itablian Herbs
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • 1 teaspoon dried sage
  1. Keep the ingredients ready. Take the bread slices and spray little oil.
  2. Add the tomato sauce and spread it over the bread. Immediately spread the veggies and also add the cheese. Sprinkle some Italian herbs.
  3. Preheat the oven to 170 degrees Celcious and toast the bread till the aides become slight brown colour.
  4. Serve them hot with tomato sauce.
Recipe Notes
  1. Any bread can be used for this. But milk bread tastes better.

2. Other veggies like corn, chopped broccoli can also be added.

3. I used mozzarella cheese. You can use cheddar cheese also.

4. I sprinkled little pepper before serving. You can serve with chilli flakes and Parmesan cheese also.

5. Do not keep the bread too long after applying tomato sauce as it may become soggy. If you have pizza sauce you can use that also.

6. Adding Italian herbs gives authentic taste for the bread pizza. But it's purely optional.