Cabbage Rice | Muttaikos sadham
Cabbage Rice | Muttaikos sadham is a very very easy and tasty rice recipe which can be prepared in just 10 minutes. So it is always a boon to be prepared in the morning hurry burry.
Servings: 3
Ingredients
- Cabbage – 1 cup shredded
- Cooked Rice – 2 cups
- Oil – 2 to 3 tbsp
- Mustard – little or 1/4 tsp
- Urud dal – little or 1/4 tsp
- Channa dal – 1/2 tsp
- Red chilli – 2 to 3
- Curry leaves – little
- Onion – 1 small chopped finely
- Coriander leaves – little
- Salt – as per taste
Instructions
- Add 2 to 3 tbsp of oil. When it is hot add the mustard seeds, urud dal and cumin seeds.
- To this add channa dal and fry till the lentils are slightly brown colour.
- Now add the curry leaves and red chillies and fry for a min or two.
- Fry till they becomes light brown.
- Add onions now and sauté till it becomes translucent. May be for a 3 to 4 minutes.
- When the onions are soft, add the shredded cabbage.
- Add the required salt as per your family taste.
- Slightly saute them for a minute or two. and cover and cook it for about 2 to 3 minutes only. If you cook more then the Cabbage becomes soft. For this recipe the cabbage should be little bit crunchy.
- The cabbage gets cooked by its own water. So After 3 min, remove the cover and again saute it. Now add the rice.
- Mix it well without breaking the rice.
- Adjust the salt if needed.
- Yummy Cabbage rice | Muttaikos Sadham is ready.