How to make Spicy Prawn Fried Rice Recipe
Spicy Prawn Fried Rice Recipe is a quick and tasty recipe which can be easily made in 20 minutes of time and tastes spicy and delicious. Normally fried rice would not be that spicy but this one is unique from the ordinary ones. You definitely need some less spicy side dish like capsicum raita or mixed vegetable raita for this spicy prawn fried rice.
Servings: 4
Calories: 450kcal
Ingredients
To marinate
- Prawn – 30 pieces
- Salt – 1/4 tsp
- Chilli powder – 1 tsp
- Soya sauce – 1 tsp
- Vinegar – 1 tsp
To prepare fried rice
- Cooked biryani rice – 2 to 3 cups
- Oil – 3 to 4 tbsp
- Ginger- 1/2 inch
- Garlic – 4 to 5 cloves chopped finely
- Onion – 1 med size
- Spring onion green part – 1 to 2 tsp
- Spring onion white part – 2 tsp
- Capsicum- 1/2 cup cubed
- *Green chilli – 1 to 2 as per your spice level
- Pepper powder – 1/4 tsp
- Chilli sauce – 1 tbsp
- Sugar – 1 tsp
- Salt – as req
- Vinegar – 1 to 2 tsp
- Light soya sauce – 1 to 2 tsp
Instructions
- Check the below step by step instructions
Video
Notes
Check the below notes.