Fried Egg Sandwich

Fried Egg Sandwich Recipe with step by step instructions and a video for your easy understanding and learning.

This Fried Egg Sandwich recipe is our family favourite and I used to prepare this when my kids ask me to give some snack in evening time. This sandwich is not only easy, but also healthy dish as it has egg as well as more veggies stuffed. If you like to give cheese, you can include a cheese slice.

Also instead of bread you can use the burger breads and also use wheat bread and make it even more healthier. The choices of veggies is completely optional. This sandwich can also be taken as a breakfast or even in dinner and it really makes you feel full.

If you like bread toast or bread sandwich recipes, do have a look at the below recipes

Sugar bread Toast

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Fried Egg Sandwich

Fried Egg Sandwich is an easy sandwich recipe which can be prepared in just 5 minutes of time. It is just the egg which is fried, and served with the toasted breads and some veggies.

Course Breakfast, Snack

Cuisine Indian

Keyword Fried Egg Sandwich

Prep Time 5 minutes minutes

Cook Time 5 minutes minutes

Total Time 10 minutes minutes

Servings 2

Author Akila

Ingredients

• Sandwich bread slices / Normal bread - 2
• Egg - 1
• Cabbage carrot, tomato - Cut thinly lengthwise
• optional veggies - lettuce, capsicum, cucumber
• salt - as per taste
• pepper - as per taste
• Garnishing - coriander leaves
• Cheese slice - 1 Optional

Instructions

• Slightly Toast the bread slices on both sides with either a tsp of butter or ghee or oil. Keep it aside.
• In a pan, slightly brush some oil and add in an egg.
• Add required salt an pepper.
• Cook both the sides. If you want half boiled egg, then do not flip to other side. We used to have eggs fully boiled. So we cooked them fully.
• Now remove the egg from the pan and place it between the bread slices.
• Add the vegetables of your choice like shredded cabbage, grated carrot, tomato and coriander leaves.
• Again sprinkle some pepper and salt.
• Cover with the second toasted bread.
• Cut them diagonally.
• Serve it.

Notes

Check the below notes...

Step by instructions of Fried Egg Sandwich Recipe

Ingredients

Sandwich bread slices / Normal bread – 2
Egg – 1
Cabbage, carrot, tomato – Cut thinly lengthwise
( optional veggies – lettuce, capsicum, cucumber )
salt – as per taste
pepper – as per taste
Garnishing – coriander leaves
Cheese slice – 1 ( Optional )

Note – I didin’t add the optional ingredients

Method to make Fried Egg Sandwich

Slightly Toast the bread slices on both sides with either a tsp of butter or ghee or oil. Keep it aside.

In a pan, slightly brush some oil and add in an egg.

Add required salt an pepper.

Cook both the sides. If you want half boiled egg, then do not flip to other side. We used to have eggs fully boiled. So we cooked them fully.

Now remove the egg from the pan and place it between the bread slices.

Add the vegetables of your choice like shredded cabbage, grated carrot, tomato and coriander leaves.

Again sprinkle some pepper and salt.

Cover with the second toasted bread. Cut them diagonally.

Serve it.

Yummy and easy Fried Egg Sandwich is Ready.

Notes

1. You can add any vegetables of your choice, like cucumber, capsicum, olives, jalepano etc.
2. Also you can add some cheese slices or grated cheese when giving to kids. Here i didn’t add.
3. You can replace bread with burger buns and convert to fried egg burgers.
4. Also add in some mustard sauce or mayonnaise if you love them.

The post Fried Egg Sandwich | Sandwich Recipes appeared first on Learning-to-cook.

Masala french toast recipe is a quick and tasty breakfast recipe on any busy mornings as well as can be taken as a evening snack. I can see that kids will definitely love this Masala French toast recipe.

This Masala French toast is actually a fusion recipe of the Continental + Desi Style mixed. This one is a Perfect combo of eggs and vegetables and the spiciness so this is not only healthy but also delicious to eat. We can just say this is just a spiced version of french toast recipe which is prepared in our Desi Style.

If you love this masala french toast recipe then I can surely say that you will love the below bread recipes also so kindly have a look at those too.

• Rava bread toast
• Potato bread toast
• Cheese chilli toast
• Onion tomato toast
• Pizza bread
• Pizza cups
• Potato corn toast
• Sugar bread toast
• Besan toast
• French Toast

Video recipe of Masala French toast

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Masala french toast recipe

Masala French toast is actually a fusion recipe of the Continental + Desi Style mixed. This one is a Perfect combo of eggs and vegetables and the spiciness so this is not only healthy but also delicious to eat.

Course Breakfast

Cuisine International

Keyword bombay toast, Masala french toast, spiced french toast recipe

Prep Time 5 minutes minutes

Cook Time 5 minutes minutes

Resting time 5 minutes minutes

Total Time 10 minutes minutes

Servings 3

Calories 500kcal

Author Akila

Ingredients

• Bread slices - 4 to 5
• Eggs - 3
• Milk - 1/4 to 1/3 cup
• Onion - 1 small
• Tomato - 1 small
• Green or Red Chilli - 1 chipped finely
• Coriander leaves - little
• Chilli powder - 1/4 tsp
• Turmeric powder - 1/4 tsp
• Salt - as per taste
• Pepper powder - 1/4 tsp
• can increase or decrease the quanity of spicies as per your taste buds

Instructions

• Break the eggs in a bowl.
• Add milk
• To this add the finely chopped onion, finely chopped tomatoes, finely chopped coriander leaves and the green chilies.
• also add turmeric powder, chili powder, the required amount of salt and and the pepper powder.
• Give a nice stir so that everyone is Blended together.
• keep it aside for 5 minutes.
• Meanwhile lets prepare the bread slices. Cut off its sides and also cut them diagonally.
• Now in a pan, apply little oil and heat it.
• Dip the bread slices in the egg mixture.
• just toast the bread slices for about 2 minutes.
• Then flip the bread and again fry for another 2 minutes so that both sides are perfectly cooked.
• Bread is ready to serve.

Notes

Check the below notes 

Step by step instructions of Masala French Toast recipe

Ingredients

• Bread slices – 4 to 5
• Eggs – 3
• Milk – 1/4 to 1/3 cup
• Onion – 1 small
• Tomato – 1 small
• Green or Red Chilli – 1 chipped finely
• Coriander leaves – little
• Chilli powder – 1/4 tsp
• Turmeric powder – 1/4 tsp
• Salt – as per taste
• Pepper powder – 1/4 tsp

( can increase or decrease the quanity of spicies as per your taste buds )

Method to prepare Masala French Toast

Break the eggs in a bowl.

Add milk

To this add the ginger garlic paste,

finely chopped onion, finely chopped tomatoes, finely chopped coriander leaves and the green chilies.

also add turmeric powder, chili powder, the required amount of salt and and the pepper powder.

Give a nice stir so that everyone is Blended together.

keep it aside for 5 minutes.

Meanwhile lets prepare the bread slices. Cut off its sides and also cut them diagonally.

Now in a pan, apply little oil and heat it.

Dip the bread slices in the egg mixture.

just toast the bread slices for about 2 minutes.

Then flip the bread and again fry for another 2 minutes so that both sides are perfectly cooked.

Bread is ready to serve.

Serve the Masala French toast with tomato sauce or chili sauce.

If you are giving to the kids you can just drizzle some cheese on top of it and kids will definitely love it.

Notes

1. You can add the vegetables like grated carrot, beetroot, Finley chopped capsicum and make it more healthy.
2. Adding some cheese on top of it makes it more tastier.

The post Masala French Toast | Bread toast Recipes appeared first on Learning-to-cook.

This cheesy potato sandwich is a kid friendly recipe with lots of cheese inside and crispy outside. This recipe has become one of our family favorite recipe in recent days.

This cheesy potato sandwich is easy to make and kids will definitely love it. This can be easily given to kids lunch box with tomato sauce or chilli sauce. I always love to try different bread recipes as I love the soft bread here. So You can see more bread recipes in coming days.

If you are a bread lover like me, then do try my other bread toast recipes like below

• Potato toast
• Sugar bread toast
• Besan toast
• Pizza bread
• Pizza cups
• Chilli cheese toast
• Rava Bread toast

Video recipe of cheesy potato sandwich recipe

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Cheesy potato sandwich recipe

This cheesy potato sandwich is a kid friendly recipe with lots of cheese inside and crispy outside. This cheesy potato sandwich is easy to make and kids will definitely love it. This can be easily given to kids lunch box with tomato sauce or chilli sauce.

Course Breakfast

Cuisine Indian

Prep Time 10 minutes minutes

Cook Time 10 minutes minutes

Total Time 20 minutes minutes

Servings 3

Author Akila

Ingredients

• Bread slices - 6 to 8
• Potato - 2 big, boiled & smashed
• onion - 1 big
• green Chilli - 2
• coriander leaves - 3 tbsp
• garam masala - 1/4 tsp
• chili powder - 1/4 tsp
• salt - as per taste
• cumin powder - 1/4 tsp
• chat masala - 1/4 tsp
• Black Pepper powder - 1/5 tsp optional
• Lemon juice - 1/2 tsp Optional
• Tomato sauce - 5 to 6 tbsp
• Butter - little to toasting

Instructions

• Take Two big potatoes, cook and smash them nicely. Add this Smashed potato to a mixing bowl.
• To this, add finely chopped onion and along with it mix green Chilli, coriander leaves, garam masala, chili powder, salt, cumin powder and chat masala.
• Mix them nicely and If you want you can also add the optional ingredients like lemon juice and pepper powder.
• Take some slices of bread and apply tomato sauce on the bread slices.
• Now add some Potato masala and evenly spread on bread slices.
• Keep one cheese slice on one of the bread and cover the other bread slice.
• Add little little butter on a pan and toast these stuffed bread on both the sides until they are evenly light brown in color.
• Cover and cook the bread for 3 minutes in low flame so that cheese Between the Bread slices melts nicely.
• Cut the sandwich in desired shape and serve it hot with chilli sauce or tomato sauce.
• Yummy yummy cheesy potato sandwich is ready.

Notes

Check the below notes

Step by step instructions of cheesy potato sandwich recipe

Ingredients

• Bread slices – 6 to 8
• Potato – 2 ( big, boiled & smashed )
• onion – 1, big
• green Chilli – 2
• coriander leaves – 3 tbsp
• garam masala – 1/4 tsp
• chili powder – 1/4 tsp
• salt – as per taste
• cumin powder – 1/4 tsp
• chat masala – 1/4 tsp
• Black Pepper powder – 1/5 tsp, optional
• Lemon juice – 1/2 tsp, optional
• Tomato sauce – 5 to 6 tbsp
• Butter – little to toasting

Method to prepare cheesy potato sandwich recipe

1. Take Two big potatoes, cook and smash them nicely. Add this Smashed potato to a mixing bowl.

2. To this, add finely chopped onion and along with it mix green Chilli, coriander leaves, garam masala, chili powder, salt, cumin powder and chat masala.

3. Mix them nicely and If you want you can also add the optional ingredients like lemon juice and pepper powder.

4. Take some slices of bread and apply tomato sauce on the bread slices.

5. Now add some Potato masala and evenly spread on bread slices.

6. Keep one cheese slice on one of the bread and cover the other bread slice.

7. Add little little butter on a pan and toast these stuffed bread on both the sides until they are evenly light brown in color.

8. Cover and cook the bread for 3 minutes in low flame so that cheese Between the Bread slices melts nicely.

9. Cut the sandwich in desired shape and serve it hot with chilli sauce or tomato sauce.

10. Yummy yummy cheesy potato sandwich is ready.

Notes

1. Instead cheese slices you can add mozzarella cheese for a more rich taste.

The post Cheesy Potato Sandwich Indian style | Bread Recipes appeared first on Learning-to-cook.

Potato Corn Toast Recipe – This is the latest addition to the bread toast recipes. After I started doing many bread recipes I started trying out different varieties in the toast and this one actually I bookmarked long before from here.

It is simple yet tasty and me and my mom loved it to the core as we both are potato and corn fans. Also this would become a great evening snack when kids come home tired and give this kind of hot hot bread toast to them with their favorite side side, then they will really love it. Now let’s go to Potato Corn Recipe immediately.

You can check my other bread toast recipes below

Bread Pizza

Sugar Bread Toast

Cheese Chilli Toast

French Toast 

Besan Toast
Garlic Bread 
Rava Bread Toast
Potato Toast

Potato Corn Toast

Preparation time: 5 min | Cook Time: 15 min | Serves: 2

Recipe Category: Snacks | Recipe Cuisine: South Indian

Ingredients 

Potato – 1 big or 2 small sized
Corn – 1/2 cup
Pepper powder – 1/5 tsp
Coriander leaves – 2 tbsp
Salt – as per taste
Olive oil / butter – 2 tsp

Method to prepare Potato Corn Toast

1. Pressure cook the potatoes and corn. While cooking corn, add a pinch of salt. Smash the potato nicely adding little water and add the corn, pepper powder, coriander leaves and salt.

2. Mix them nicely so that when you apply them to bread, it spreads easily. Sprinkle some oil or butter to the spread.

3. Spread the corn, potato mixture evenly on the bread slices. Keep your oven to 160 deg Celsius and toast till the sides turn to crispy and light brown in colour.

4. Take out from the oven and serve them hot with chilli sauce or tomato sauce.

 

Yummy and crispy Potato Corn Toast is ready to munch on….

 

Notes:

1. The potato should be gooey while applying on then read.

2. If planning to give to kids reduce the pepper and you can add some cheese too. But do not add more cheese as it many alter the taste. Add around  2 tsp of grated cheese.

3. If you like the spicier version you can add the green chillies too.
4. Instead of the coriander leaves, you can also add Italian herbs to give a unique taste. Check my Bread Pizza recipe to know what are the Italian herbs.

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Potato Corn Toast

Potato Corn Toast is an easy and simple Bread toast recipe which can be taken as a breakfast recipe or as a evening snack.

Course Breakfast, Snack

Cuisine Indian, International

Keyword corn and potato toast, potato corn toast

Prep Time 5 minutes minutes

Cook Time 15 minutes minutes

Total Time 15 minutes minutes

Servings 4

Author Akila

Ingredients

• Potato - 1 big or 2 small sized
• Corn - 1/2 cup
• Pepper powder - 1/5 tsp
• Coriander leaves - 2 tbsp
• Salt - as per taste
• Olive oil / butter - 2 tsp

Instructions

• Pressure cook the potatoes and corn. While cooking corn, add a pinch of salt. Smash the potato nicely adding little water and add the corn, pepper powder, coriander leaves and salt.
• Potato Corn Toast
• Mix them nicely so that when you apply them to bread, it spreads easily. Sprinkle some oil or butter to the spread.
• Potato Corn Toast
• Spread the corn, potato mixture evenly on the bread slices. Keep your oven to 160 deg Celsius and toast till the sides turn to crispy and light brown in colour.
• Potato corn toast
• Take out from the oven and serve them hot with chilli sauce or tomato sauce.

Notes

1. The potato should be gooey while applying on then read.

2. If planning to give to kids reduce the pepper and you can add some cheese too. But do not add more cheese as it many alter the taste. Add around 2 tsp of grated cheese.

3. If you like the spicier version you can add the green chillies too.

4. Instead of the coriander leaves, you can also add Italian herbs to give a unique taste. Check my Bread Pizza recipe to know what are the Italian herbs.

Tags: Potao and Corn Bread Toast, Bread Toast, Potao Corn Bread Toast Indian Style, Indian Bread Toast Recipes, Break fast Recipes, Bread toast using potato and corn, Crispy corn Toast, Corn potato Bread Toast, easy evening snacks

The post Potato Corn Toast | Indian Bread Toast Recipes appeared first on Learning-to-cook.