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	<title>how to make simple potato fry Archives - Learning-to-cook</title>
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		<title>Simple Potato Fry &#8211; No Onion No Garlic (Aloo fry / Urulai kizhangu Fry) &#8211; Step by Step &#124; Bachelor Recipes &#124; Potato Recipes &#124; Dry Potato Fry &#8211;</title>
		<link>https://www.akilaskitchen.com/simple-potato-fry-no-onion-no-garlic-aloo-fry-urulai-kizhangu-fry-step-by-step-bachelor-recipes-potato-recipes-dry-potato-fry/</link>
					<comments>https://www.akilaskitchen.com/simple-potato-fry-no-onion-no-garlic-aloo-fry-urulai-kizhangu-fry-step-by-step-bachelor-recipes-potato-recipes-dry-potato-fry/#comments</comments>
		
		<dc:creator><![CDATA[Akila]]></dc:creator>
		<pubDate>Wed, 09 Jun 2010 09:44:00 +0000</pubDate>
				<category><![CDATA[Bachelor recipes]]></category>
		<category><![CDATA[Potato Recipes]]></category>
		<category><![CDATA[Side dishes]]></category>
		<category><![CDATA[how to make aloo fry]]></category>
		<category><![CDATA[how to make simple potato fry]]></category>
		<category><![CDATA[side dish for sadham]]></category>
		<category><![CDATA[urulai varuval]]></category>
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					<description><![CDATA[<p>Simple Potato Fry / Aloo fry / Urulai fry ( no onion no garlic version )&#160;is one of the recipe, which I always relish. I am a die hard fan of Potatoes&#8230; this Potato fry is as simple as that and I love this recipe from my childhood days. It tastes great when eaten with [&#8230;]</p>
<p>The post <a href="https://www.akilaskitchen.com/simple-potato-fry-no-onion-no-garlic-aloo-fry-urulai-kizhangu-fry-step-by-step-bachelor-recipes-potato-recipes-dry-potato-fry/">Simple Potato Fry &#8211; No Onion No Garlic (Aloo fry / Urulai kizhangu Fry) &#8211; Step by Step | Bachelor Recipes | Potato Recipes | Dry Potato Fry &#8211;</a> appeared first on <a href="https://www.akilaskitchen.com">Learning-to-cook</a>.</p>
]]></description>
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<div style="clear: both; text-align: center;"><a href="http://farm8.staticflickr.com/7331/9302222041_771b2eef66_c.jpg"><img decoding="async" alt="Aloo fry recipe " border="0" src="http://farm8.staticflickr.com/7331/9302222041_771b2eef66_c.jpg" title="Potato fry - no onion no garlic" /></a></div>
<div style="clear: both; text-align: center;"></div>
<div style="clear: both; text-align: left;"><b><i><span style="color: #990000;">Simple Potato Fry / Aloo fry / Urulai fry ( no onion no garlic version )</span></i></b>&nbsp;is one of the recipe, which I always relish. I am a die hard fan of Potatoes&#8230; this Potato fry is as simple as that and I love this recipe from my childhood days. It tastes great when eaten with curd rice or just the potato fry itself&#8230; he he he.. I used to eat like that&#8230;&nbsp;</div>
<div style="clear: both; text-align: center;"><a href="http://farm3.staticflickr.com/2841/9302222341_71b143b2d3_c.jpg" style="margin-left: 1em; margin-right: 1em;"><img fetchpriority="high" decoding="async" alt="how to make simple potato fry" border="0" height="426" src="http://farm3.staticflickr.com/2841/9302222341_71b143b2d3_c.jpg" title="Simple potato fry" width="640" /></a></div>
<div style="clear: both; text-align: center;"></div>
<h2 style="text-align: left;"><b><span style="color: #990000;">How to make Simple Potato Fry &#8211; No onion no garlic version&nbsp;</span></b></h2>
<p><strong>Ingredients</strong></p>
<ul>
<li>Potato &#8211; 3 (cut into small pieces, mostly in square shaped)</li>
<li>Mustard seeds &#8211; 1 pinch (optional)</li>
<li>Turmeric powder &#8211; 1 pinch</li>
<li>Coriander powder &#8211; 1/4 tsp</li>
<li>Chilli powder &#8211; 1 tsp</li>
<li>Oil &#8211; 2 tsp</li>
<li>Salt as per taste&nbsp;</li>
</ul>
<p><strong>Method</strong></p>
<div>Wash the potato and keep ready.</div>
<div style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-2HFenGum5Y8/UeaVoykMKmI/AAAAAAAAJAE/mzWR5MdUJhg/s1600/Potato+poriyal+-+01.JPG" style="margin-left: 1em; margin-right: 1em;"><img decoding="async" border="0" height="215" src="http://4.bp.blogspot.com/-2HFenGum5Y8/UeaVoykMKmI/AAAAAAAAJAE/mzWR5MdUJhg/s320/Potato+poriyal+-+01.JPG" width="320" /></a></div>
<div>Cut into small pieces as shown below. (If you want you can slightly remove the skin).</div>
<div style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-0D39lRAx5Zw/UeaVo5lHfmI/AAAAAAAAJAQ/e0UucOJPmD0/s1600/Potato+poriyal+-+02.JPG" style="margin-left: 1em; margin-right: 1em;"><img decoding="async" border="0" height="215" src="http://4.bp.blogspot.com/-0D39lRAx5Zw/UeaVo5lHfmI/AAAAAAAAJAQ/e0UucOJPmD0/s320/Potato+poriyal+-+02.JPG" width="320" /></a></div>
<p>In a pan, add oil and when the oil is hot, add the potatos and start frying.</p>
<div style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-m41RgvGLBj0/UeaVpsLf5lI/AAAAAAAAJAw/EWKSujAy7Nc/s1600/Potato+poriyal+-+04.JPG" style="margin-left: 1em; margin-right: 1em;"><img loading="lazy" decoding="async" border="0" height="215" src="http://4.bp.blogspot.com/-m41RgvGLBj0/UeaVpsLf5lI/AAAAAAAAJAw/EWKSujAy7Nc/s320/Potato+poriyal+-+04.JPG" width="320" /></a></div>
<div>After 5 min, add the chilli powder, coriander powder, salt and turmeric powder.</div>
<div style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-5Yce5haDRb0/UeaVp9J9UtI/AAAAAAAAJAc/JFlwUK-WVSA/s1600/Potato+poriyal+-+05.JPG" style="margin-left: 1em; margin-right: 1em;"><img loading="lazy" decoding="async" border="0" height="215" src="http://3.bp.blogspot.com/-5Yce5haDRb0/UeaVp9J9UtI/AAAAAAAAJAc/JFlwUK-WVSA/s320/Potato+poriyal+-+05.JPG" width="320" /></a></div>
<div>Mix it well and Again fry for another 5 to 8 min.</div>
<div style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-buJnms-uPBw/UeaVqFfE21I/AAAAAAAAJAg/YGOWYaU_Gvc/s1600/Potato+poriyal+-+06.JPG" style="margin-left: 1em; margin-right: 1em;"><img loading="lazy" decoding="async" border="0" height="215" src="http://3.bp.blogspot.com/-buJnms-uPBw/UeaVqFfE21I/AAAAAAAAJAg/YGOWYaU_Gvc/s320/Potato+poriyal+-+06.JPG" width="320" /></a></div>
<div>When the potato becomes soft and crush-able by hand, switch off the flame.</div>
<div style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-qHxrSqYBu9Y/UeaVqjVpiqI/AAAAAAAAJAs/udmUWc-a0FI/s1600/Potato+poriyal+-+07.JPG" style="margin-left: 1em; margin-right: 1em;"><img loading="lazy" decoding="async" border="0" height="215" src="http://2.bp.blogspot.com/-qHxrSqYBu9Y/UeaVqjVpiqI/AAAAAAAAJAs/udmUWc-a0FI/s320/Potato+poriyal+-+07.JPG" width="320" /></a></div>
<div>Delicious side dish is ready.</p>
<div></p>
<div style="clear: both; text-align: center;"><a href="http://farm3.staticflickr.com/2874/9302222515_b9b0545c28_c.jpg" style="margin-left: 1em; margin-right: 1em;"><img loading="lazy" decoding="async" alt="Dry potato fry" border="0" height="426" src="http://farm3.staticflickr.com/2874/9302222515_b9b0545c28_c.jpg" title="Urulai kizhangu fry" width="640" /></a></div>
<p>Below is my old picture&#8230;</p>
<p><b>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp;</b><a href="http://2.bp.blogspot.com/_zynNpdsCXio/TA9iV_2lWbI/AAAAAAAACRo/MJg7y0Xlx7k/s1600/potato+fry.jpg" style="clear: right; display: inline !important; margin-bottom: 1em; margin-left: 1em;"><img decoding="async" border="0" qu="true" src="http://2.bp.blogspot.com/_zynNpdsCXio/TA9iV_2lWbI/AAAAAAAACRo/MJg7y0Xlx7k/s320/potato+fry.jpg" /></a></p>
<p>Yummy and&nbsp;<b><i><span style="color: #990000;">Simple Potato fry</span></i></b>&nbsp;is ready to be served&#8230; You can have it with simple curd rice, or rasam sadham&#8230;</p>
<p>You can check other Potato recipes below<br /><a href="http://www.akilaskitchen.com/2010/05/potato-masala.html" target="_blank"><span style="color: magenta;"><i><b>Potato masala</b></i></span></a><br /><a href="http://www.akilaskitchen.com/2010/06/potato-kurma-kuzhambu-urulaikizhangu.html" target="_blank"><span style="color: magenta;"><i><b>Potato Kurma Kuzhambu</b></i></span></a><br /><a href="http://www.akilaskitchen.com/2012/09/potato-stew-ishtu-eshtu.html" target="_blank"><span style="color: magenta;"><i><b>Potato Stew</b></i></span></a><br /><a href="http://www.akilaskitchen.com/2012/05/potato-poriyal.html" target="_blank"><span style="color: magenta;"><i><b>Potato Poriyal</b></i></span></a><br /><a href="http://www.akilaskitchen.com/2013/05/how-to-make-spicy-potato-roast-urulai.html" target="_blank"><span style="color: magenta;"><i><b>Potato Roast</b></i></span></a></p>
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<p>The post <a href="https://www.akilaskitchen.com/simple-potato-fry-no-onion-no-garlic-aloo-fry-urulai-kizhangu-fry-step-by-step-bachelor-recipes-potato-recipes-dry-potato-fry/">Simple Potato Fry &#8211; No Onion No Garlic (Aloo fry / Urulai kizhangu Fry) &#8211; Step by Step | Bachelor Recipes | Potato Recipes | Dry Potato Fry &#8211;</a> appeared first on <a href="https://www.akilaskitchen.com">Learning-to-cook</a>.</p>
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