Ice cream using whipping cream Archives - Learning-to-cook https://www.akilaskitchen.com/tag/ice-cream-using-whipping-cream/ Lets learn the cooking in a simple way Tue, 10 Jul 2018 11:25:11 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://www.akilaskitchen.com/wp-content/uploads/2018/05/cropped-Akilas-kitchen-1-32x32.jpg Ice cream using whipping cream Archives - Learning-to-cook https://www.akilaskitchen.com/tag/ice-cream-using-whipping-cream/ 32 32 Vanilla Ice Cream | Eggless Vanilla Ice cream with out Ice cream maker | Easy Ice cream recipes | Summer special Recipes https://www.akilaskitchen.com/vanilla-ice-cream-eggless-vanilla-ice-cream-with-out-ice-cream-maker-easy-ice-cream-recipes-summer-special-recipes/ https://www.akilaskitchen.com/vanilla-ice-cream-eggless-vanilla-ice-cream-with-out-ice-cream-maker-easy-ice-cream-recipes-summer-special-recipes/#comments Fri, 14 Aug 2015 15:48:00 +0000 https://www.akilaskitchen.com/2015/08/vanilla-ice-cream-eggless-vanilla-ice-cream-with-out-ice-cream-maker-easy-ice-cream-recipes-summer-special-recipes.html Vanilla Ice cream is always our family favorite. Though my kids love the chocolate ice cream and strawberry ice cream the most, when I prepare this Vanilla ice cream they love to eat it with the Choco chips or tutti fruitti on top and add little honey and they never say no to this. I […]

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Eggless vanilla ice cream
Vanilla Ice cream is always our family favorite. Though my kids love the chocolate ice cream and strawberry ice cream the most, when I prepare this Vanilla ice cream they love to eat it with the Choco chips or tutti fruitti on top and add little honey and they never say no to this. I bet, when you try this at home, you will never buy vanilla ice cream outside. Also we make it with due care and love right. 
You can view other ice cream recipes and summer special recipes here. My favorite ice cream recipes I have given below
eggless vanilla ice cream

Vanilla Ice Cream Recipe

Preparation time: 10 min | Cook Time: 05 min + 8 hrs freezing time| Serves: 4
Recipe Category: Dessert | Recipe Cuisine: International

Ingredients 
Whipping cream – 2 cups (400 ml)
Milk – 1/2 cup (Full cream milk is better)
White cooking chocolate – 1/2 cup
Vanilla essence – 2 tsp
Sugar – as per taste
( To know which whipping cream I use check my Mango Ice cream Recipe ).

Method
1. Take the cooking/baking white chocolate and add little milk ( 2 to 3 tbsp ) and allow to melt it in double boiler method* (see notes)

2. It comes to the consistency shown below. Cool it down. Now add the remaining milk and mix nicely without any lumps. 

3. Add the sugar and mix. Add the vanilla essence. Keep it ready. 

4. Now in another bowl add the whipping cream and start beating in low speed. 

5. When it becomes thick, and when the cream quantity becomes nearly 1.5 times its original quantity, add the normal milk and beat using hand*. (see notes). Transfer it to the freezer safe bowl. 

6. Refrigerate for overnight or 8 hrs at least beating 2 to 3 times in between in 1 hr interval to crush the ice formed in outer layer. Then leave it in freezer.  

7. Yummy Vanilla ice cream is ready. 

vanilla ice cream

Serve the Vanilla Ice Cream with tutti fruitti or Choco chips and honey. 
Notes:
1. Double boiler method: In stove keep a bigger bowl with eater filled 1/4th. Allow to boils. Inside the big bowl, keep smaller bowl and add the required chocolate cubes and melt it. Another simpler method is to use the microwave oven and melt the chocolate. 
2. Do not over beat the whipping cream as it becomes butter at certain stage. So after mixing the chocolate and milk, mix with hand. 
3. The white Chocolate already contains sweetness so add the sugar according to your taste buds. 
4. Instead of vanilla essence, it is good to use vanilla bean if you have. Since u don’t have, I used essence. 
5. You can use powder sugar instead of sugar. 
6. The melted white chocolate should be cooled to room temperature before adding to the whipping cream. 

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]]> https://www.akilaskitchen.com/vanilla-ice-cream-eggless-vanilla-ice-cream-with-out-ice-cream-maker-easy-ice-cream-recipes-summer-special-recipes/feed/ 3 Rose Milk Ice cream | Ice cream Recipes | Summer Special Recipes https://www.akilaskitchen.com/rose-milk-icecream-icecream-recipes/ https://www.akilaskitchen.com/rose-milk-icecream-icecream-recipes/#comments Tue, 02 Apr 2013 17:57:00 +0000 https://www.akilaskitchen.com/2013/04/rose-milk-ice-cream-ice-cream-recipes-summer-special-recipes.html Rose Milk Ice cream is one of my favorite ice cream. Summer started so early and it was very hot now a days. Even though evening time it was raining, afternoons are really hot hot hot. So today, I want to share a chill recipe to make you all cool. This ice cream is very easy to […]

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Rose Milk Ice cream is one of my favorite ice cream. Summer started so early and it was very hot now a days. Even though evening time it was raining, afternoons are really hot hot hot. So today, I want to share a chill recipe to make you all cool. This ice cream is very easy to make and it is really very flavorful with the essence of rose water. It can be made very quickly as we use the whipping cream.

How to make Rose milk Ice cream

Preparation time: 5 hr | Cook Time: 0 min | Serves: 4
Recipe Category: Dessert | Recipe Cuisine: Indian

Ingredients

  • Whipping cream – 1 litre
  • Sugar – 2 cups (adjust according to your taste)
  • Rose water – 5 tsp
  • Rose colour – 4 to 5 drops


Method

 

  • In a bowl add the sugar and whipping cream.
  • Add rose water and rose color.
  • Start whipping it at level 1 speed itself.
  • The whipping cream becomes thick. Stop at this point, because over whipping, makes the cream to butter and the ice cream would taste so butterish.
  • Keep it in the freezer for a night or at least 6 hours. (The below right side picture,  when I took the ice cream from freezer, my children immediately started tasting it, before I could take the picture)
  • Serve the cool cool flavorful rose milk ice cream.

 

This goes to my event Dish Name starts with R

 

Printable Receipt of Rose Milk Ice cream

Rose milk ice cream
Print

Rose Milk Ice cream

This ice cream is very easy to make and it is really very flavorful with the essence of rose water. It can be made very quickly as we use the whipping cream.
Course Dessert
Cuisine International
Keyword how to make rose milk ice cream
Prep Time 10 minutes
Freesing time 8 hours
Total Time 10 minutes
Servings 4
Author Akila

Ingredients

  • Whipping cream - 1 litre
  • Sugar - 2 cups adjust according to your taste
  • Rose water - 5 tsp
  • Rose colour - 4 to 5 drops

Instructions

  • In a bowl add the sugar and whipping cream.
  • Add rose water and rose color.
  • Start whipping it at level 1 speed itself.
  • The whipping cream becomes thick. Stop at this point, because over whipping, makes the cream to butter and the ice cream would taste so butterish.
  • Keep it in the freezer for a night or at least 6 hours. (The below right side picture, when I took the ice cream from freezer, my children immediately started tasting it, before I could take the picture)
  • Serve the cool cool flavorful rose milk ice cream.

Notes

Do not over do the whipping cream, as it becomes butterish.

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