I tasted the Popcorn chicken, after coming to Singapore only. At the first taste itself, i liked it a lot. That time, I never thought, we can prepare these crunchy, munchy, tasty popcorn chicken at home. Thanks to the blogger world. This recipe, I followed the instructions from Vah reh vah and the outcome is simple awesome. Everyone in our family loved it a lot.IngredientsFor … [Read more...] about Popcorn chicken
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Nutella Lassi
This Nutella Lassi is a simple cool refreshing treat for a sunny day... Very easy to make and very chocolaty with the flavor of lassi. If you are chocoholic or Nutella lover, then you should definitely try this. Ingredients Nutella – 4 tsp Yogurt / Curd – 2 cup Sugar – as needed (optional) Ice cubes – as needed … [Read more...] about Nutella Lassi
Idiyappam / String Hoppers with Potato Kurma
Idiyappam or String Hoppers is one of my favorite dish, But, In our house, we do not make this often, as my mom was also working, she never find time for it. But next to our house, one grandma, used to sell this. So my mom used to buy this from her. I do not know how they will make it, but it was the soft and yummy and tasty idiyappams I have ever tasted. After coming here, my … [Read more...] about Idiyappam / String Hoppers with Potato Kurma
Channa Dal Halwa / Kadala Paruppu Halwa
This is really a very delicious halwa. I didnt expect that this halwa would turn out this much good. When i made this halwa and gave to my family members, they were asking whether this is almond halwa.... ha ha ha.. nobody believed it, it is made of the channa dal/kadalai paruppu. After i showed the step wise pictures only even my hubby believed... I am very happy and proud to … [Read more...] about Channa Dal Halwa / Kadala Paruppu Halwa
Poli / Pooran Poli
Poli/ Boli is one of my favorite sweet recipe, which we used to prepare during bogi festival. It is a stuffed sweet, and we call the stuffing as pooranam or pooran. When I first tried Poli by myself, the flour dough is bit try and after making the poli, it didnt taste that much good. The secret is behind the oil, which we need to add in the dough and leaving it for 2 hrs … [Read more...] about Poli / Pooran Poli
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