IngredientsFor frying:Left over idli's - 6Turmeric powder - 2 pinchOil - 2 tspFor batter:Corn flour - 2 tspMaida flour/All purpose flour - 2 tspRice flour - 1 tspChilli powder - 1 tspRed color powder - a pinchSalt as needed (dont add much salt, as soy sauce contains salt)For Deep FryingOil - as needed for deep fryingFor Munchurian:Oil - 2 tspOnion - 2 (cut into big square … [Read more...] about Idli Munchurian
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Idli 65
With some of my left over idli's i tried this idli 65 and it came out very well. I used the same procedure which i used for my Prawn 65. Kids will surely love it. When i served to my father, and asked him to guess what it is, he could not identify it. He simply said it is nice and asked me whether it is some dish with paneer. Then i told him, it is idli 65 with left over idli's … [Read more...] about Idli 65
Cheese Bread Masala Dry
IngredientsBread - 5 slices (left over bread slices can also be used)Vegetables - carrot, corn, peas, beans ( i used frozen ones)Tomato - 1 big (chopped nicely)Cheese - grated ( i used cheese slices)Butter - 2 tspCumin seeds - 1/2 tspCoriander powder - 1 tspChilli powder - 1/2 tspGaram Masala - 1/4 tspTurmeric powder - 2 pinchSalt as per tasteOil - 2 tspWater if neededMethodIn … [Read more...] about Cheese Bread Masala Dry
Dhokla
Actually Dhokla name is new to me and after i saw the recipe from chef in you and jayashri's i want to give a try to it. Finally i found the time and did it and it came very well. Ingredients: IBengal Gram flour/Besan – 2 cupsCurd/Yogurt – 1/2 cupWater – 1/2 cupCooking/Baking Soda (Bi carbonate of soda) – 1/2 tspIngredients: II Turmeric powder - a pinchGreen … [Read more...] about Dhokla
Moru moru Pavakkai Varuval (Crispy Bitterguard fry) (Crispy Karela fry)
Some people love Pavakkai (bitterguard/karela) and most does not. In my childhood days, my mother used to cook it as a curry but i never touch it as it will have more bitterness. But in my college days, my friend zhagazhi, used to cook and bring it and i never feel the bitter taste in it and it will be delicious. From that time onwards i started eating and loving the … [Read more...] about Moru moru Pavakkai Varuval (Crispy Bitterguard fry) (Crispy Karela fry)
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